Product Description

"Spaghetti and Macaroni "within and above the world standards.

Due to the fact that OBA is using carefully selected **0 % Durum Wheat in the production, the product quality is very well and worldwide recognized. In the factory  which are well installed with most advanced technology and computer control system, *0 different shapes of best quality macaroni produced and continuously quality controlled by the experts in the electronically equipped laboratories, in every step of production. The factory established on **0.**0 square meter open and *5.**0 square meters indoor area. And daily production capacity is **0 tons pasta and ***0 tons semolina. 

The products are produced in our plants by modern Italian technology to supply the requirements of customers on quality, quantity and prompt delivery is OBA MACARONI’s initial policy.

                Therefore *5 % of the production is realized as exportation, and *5 % of it as domestic market sales; the company exports to around *5 countries, which are predominantly Africa, Middle East, Far East and Europe countries. 

OBA HAS THE QUALITY MANAGEMENT SYSTEM CERTIFICATE OF TS EN ISO ***0 AND THE FOOD SECURITY MANAGEMENT CERTIFICATE OF TS EN ISO ****0 (HACCP). GOST-R.  FDA.HELAL